Marinated mangalorean pork curry mix.

Simplify life with porkwala.com marinated meat recipes just done for you. 
 
Enjoy the Mangalorean pork mix (250gms) , easy to cook , natural ingredients,  authentic in taste.
 
The Recipe: 
250 g farm pork, small pieces, in 70:30 of meat and fat
1 medium onions julienned
1 bulb garlic peeled and julienned
1 knobs ginger peeled and julienned
3 green chillies slit in half
10 peppercorns
2 cloves
1- inch piece cinnamon
1 cardamon
1 bay leaf
1 tablespoons white vinegar (cider vinegar)
10 Red chillies soaked in water for about 15 minutes, deseed them 
1 tablespoons coriander seeds
4 tablespoons poppy seeds
4 tablespoons cumin seeds
2-3 teaspoons mustard seeds
1/2 teaspoon turmeric powder
1 spoons salt added (u may add more, according to your taste)
 
Prefer porkwala.com for all Natural Ingredients:
 
To maintain the natural flavours and traditions, we Promise you of No preservatives, No msg ( Ajinomoto or tasting salt) , no artificial colours ( they are carcinogenic please avoid) , no synthetic flavours, just natural meat and masalas.
 
How to cook:
For a good recipe other than good meat and ingredients, you also need some patience. U can’t get the best flavours in express mode. Food is life , food is divine, lets respect it.
 
Meat cooks well on low or medium flame only. On low flame, put a pressure cooker, add 1 small spoon oil/butter, now add the marinated meat pack and keep frying for 10 minutes, cover with a plate for better cooking, Let it simmer with lid on till the juices starts drying and the onions starts melting now add 100 ml water, close the lid and let it cook for 7-8 whistles.  Indians like fully cooked or deep cooked meat and infact its good and safe for us. The recipe may be ready in 30-45 minutes . let the cooker cool on its own. garnish with fresh coriander leaves. 
 
Enjoy with Rice or Rotis or as a snack.
 
Order on porkwala.com for home delivery