MARINATED PORK STREAK SLICES 250 GRAMS FOR BARBEQUE

MARINATED PORK STREAK SLICES FOR PAN FRY OR BARBEQUE  – Indians are united by food, the flavours and ingredients change with each town and state we travel. 
 
The Recipe:    MARINATED PORK STREAK SLICES FOR PAN FRY OR BARBEQUE ( Without Skin without bone),  marinated in lemon juice, butter, cheese, red chilli powder, cinnamon, cloves, pepper corns,  garlic &  ginger paste, grounded cumin seeds, coriander , Barbeque masala, sesame seeds turmeric powder, mustard oil, curry leaves & some meat masala.
Its tangy, lemony and spicy too.
 
Prefer TMO for all Natural Ingredients:
 
To maintain the natural flavours and traditions, we Promise you of No preservatives, No msg ( Ajinomoto or tasting salt) , no artificial colours ( they are carcinogenic please avoid) , no synthetic flavours, just natural meat and masalas.
 
How to cook:
For a good recipe other than good meat and ingredients, you also need some patience. U can’t get the best flavours in express mode. Food is life , food is divine, lets respect it. Meat cooks well on low or medium flame only.
 
for pan fry: On low flame, put a Heavy bottom pan , add 1 small spoon oil/butter, now add the marinated meat pack and keep frying for 10 minutes, cover with a plate for better cooking, Let it simmer with lid on till the juices starts drying. close the lid and let it cook for 45 minutes on low flame.   Indians like fully cooked or deep cooked meat and infact its good and safe for us. The recipe may be ready in 30-45 minutes.
 
Enjoy with Rice or Rotis or as a snack.
 
Order on porkwala.com for home delivery