MARINATED PORK WITH DRY BOMBAY DUCK FISH MIX

Dear Customer,
 
explore the pork fusion. 
 
Our marinated pork with dry Bombay duck fish mix is a unique fusion that will excite your taste buds. We use only high-quality meat, with 250 grams of pure pork that is marinated to perfection. The mix is then enhanced with 50 grams of dry Bombay duck fish, red chillies, GGP, tomato puree. turmeric, masalas, and other natural herbs and spices, giving it a deliciously complex flavor. This is a must-try for any meat lover looking to try something new and exciting. Perfect for grilling or roasting, this dish is sure to impress.
 
How to cook: in a pressure pan, add 1 spoon oil, 1 spoon jeera and put the marinated meat pack. fry for 10 minutes. now add 100 ml. water to the pan and put the lid, slow cook for 8-9 wishtles. 
let it cool on its own. garnish with fresh garam masala and fresh coriader leaves.
 
enjoy with rice or rotis.